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Honeydew melon, raw: calories and nutrition facts

Values per 100 g (3.5 oz) of edible portion, according to the USDA.

raw36 cal per 100 g (3.5 oz)

Summary per 100 g

NutrientPer 100 g (3.5 oz)Per 1 cup, diced (approx 20 pieces per cup) (170 g)% DV*
Calories36 cal61 cal3%
Total Fat0.1 g0.2 g0%
Saturated Fat0.0 g0.1 g0%
Trans Fat0.0 g0.0 g
Cholesterol0 mg0 mg0%
Sodium18 mg31 mg1%
Total Carbohydrate9.1 g15.5 g6%
Dietary Fiber0.8 g1.4 g5%
Total Sugars8.1 g13.8 g
Protein0.5 g0.9 g2%
Vitamin D0.0 µg0.0 µg0%
Calcium6 mg10 mg1%
Iron0.2 mg0.3 mg2%
Potassium228 mg388 mg8%
Full nutrition table
Energy and water
NutrientPer 100 g (3.5 oz)Per 1 cup, diced (approx 20 pieces per cup) (170 g)% DV*
Calories36 cal61 cal3%
Energy (kJ)150 kJ255 kJ
Water89.8 %152.7 %
Macronutrients
NutrientPer 100 g (3.5 oz)Per 1 cup, diced (approx 20 pieces per cup) (170 g)% DV*
Total Fat0.1 g0.2 g0%
Total Carbohydrate9.1 g15.5 g6%
Dietary Fiber0.8 g1.4 g5%
Total Sugars8.1 g13.8 g
Protein0.5 g0.9 g2%
Fats
NutrientPer 100 g (3.5 oz)Per 1 cup, diced (approx 20 pieces per cup) (170 g)% DV*
Saturated Fat0.0 g0.1 g0%
Trans Fat0.0 g0.0 g
Cholesterol0 mg0 mg0%
Monounsaturated Fat0.0 g0.0 g
Polyunsaturated Fat0.1 g0.1 g
Butyric acid (4:0)0.00 g0.00 g
Caproic acid (6:0)0.00 g0.00 g
Caprylic acid (8:0)0.00 g0.00 g
Capric acid (10:0)0.00 g0.00 g
Lauric acid (12:0)0.00 g0.00 g
Myristic acid (14:0)0.00 g0.00 g
Palmitic acid (16:0)0.03 g0.05 g
Stearic acid (18:0)0.00 g0.01 g
Palmitoleic acid (16:1)0.00 g0.00 g
Oleic acid (18:1)0.00 g0.01 g
Gadoleic acid (20:1)0.00 g0.00 g
Erucic acid (22:1)0.00 g0.00 g
Linoleic acid (18:2)0.03 g0.04 g
Linolenic acid (18:3)0.03 g0.06 g
Stearidonic acid (18:4)0.00 g0.00 g
Arachidonic acid (20:4)0.00 g0.00 g
EPA (20:5 n-3)0.00 g0.00 g
DPA (22:5 n-3)0.00 g0.00 g
DHA (22:6 n-3)0.00 g0.00 g
Minerals
NutrientPer 100 g (3.5 oz)Per 1 cup, diced (approx 20 pieces per cup) (170 g)% DV*
Sodium18 mg31 mg1%
Calcium6 mg10 mg1%
Iron0.2 mg0.3 mg2%
Potassium228 mg388 mg8%
Magnesium10 mg17 mg4%
Phosphorus11 mg19 mg1%
Zinc0.1 mg0.2 mg1%
Copper0.02 mg0.04 mg5%
Manganese0.03 mg0.05 mg2%
Selenium0.7 µg1.2 µg2%
Vitamins
NutrientPer 100 g (3.5 oz)Per 1 cup, diced (approx 20 pieces per cup) (170 g)% DV*
Vitamin D0.0 µg0.0 µg0%
Vitamin A (RAE)3 µg5 µg1%
Retinol0 µg0 µg
Vitamin C18.0 mg30.6 mg34%
Vitamin E (alpha-tocopherol)0.02 mg0.03 mg0%
Vitamin K (phylloquinone)2.9 µg4.9 µg4%
Thiamin (vitamin B1)0.04 mg0.06 mg5%
Riboflavin (vitamin B2)0.01 mg0.02 mg2%
Niacin (vitamin B3)0.4 mg0.7 mg4%
Pantothenic acid (vitamin B5)0.16 mg0.26 mg5%
Vitamin B60.09 mg0.15 mg9%
Folate (DFE)19 µg32 µg8%
Vitamin B120.00 µg0.00 µg0%
Choline8 mg13 mg2%
Other
NutrientPer 100 g (3.5 oz)Per 1 cup, diced (approx 20 pieces per cup) (170 g)% DV*
Ash0.41 g0.70 g
Alcohol (ethyl)0.0 g0.0 g
Caffeine0 mg0 mg

*DV = Daily Value, the FDA reference amount for adults (2,000 calories a day). It is not your personal need.

Values are for the edible portion, without peel, bone or pit. The weight on your scale may include those parts.

Averages from analyzed samples and published sources. The food in front of you may vary.

Questions about Honeydew melon, raw

How many calories are in Honeydew melon, raw?

Honeydew melon, raw has 36 calories per 100 g (3.5 oz), according to the USDA. In 1 cup, diced (approx 20 pieces per cup) (170 g), that is 61 calories.

Where do the values for Honeydew melon, raw come from?

From the USDA FoodData Central, SR Legacy dataset (final release, April 2018). The values are averages compiled from laboratory analyses, published literature and calculations.

Do the values apply to the brand I buy?

Not necessarily. These are averages for generic foods. For packaged products, go by the label.

Similar foods

Data source

USDA FoodData Central, SR Legacy (final release, April 2018). FDC ID 169911: “Melons, honeydew, raw”.

Data version: usdasr2018-b6d8398e.

About the sources