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Macaroni and cheese, from boxed mix: calories and nutrition facts

Values per 100 g (3.5 oz) of edible portion, according to the USDA.

190 cal per 100 g (3.5 oz)

Summary per 100 g

NutrientPer 100 g (3.5 oz)Per 1 cup (198 g)% DV*
Calories190 cal376 cal19%
Total Fat8.3 g16.4 g21%
Saturated Fat1.8 g3.6 g18%
Trans Fat1.2 g2.5 g
Cholesterol3 mg6 mg2%
Sodium338 mg669 mg29%
Total Carbohydrate23.9 g47.4 g17%
Dietary Fiber1.2 g2.4 g8%
Total Sugars4.3 g8.5 g
Protein4.9 g9.7 g19%
Vitamin Dno data
Calcium63 mg125 mg10%
Iron1.0 mg2.0 mg11%
Potassium129 mg255 mg5%
Full nutrition table
Energy and water
NutrientPer 100 g (3.5 oz)Per 1 cup (198 g)% DV*
Calories190 cal376 cal19%
Energy (kJ)794 kJ1,572 kJ
Water61.6 %122.0 %
Macronutrients
NutrientPer 100 g (3.5 oz)Per 1 cup (198 g)% DV*
Total Fat8.3 g16.4 g21%
Total Carbohydrate23.9 g47.4 g17%
Dietary Fiber1.2 g2.4 g8%
Total Sugars4.3 g8.5 g
Protein4.9 g9.7 g19%
Fats
NutrientPer 100 g (3.5 oz)Per 1 cup (198 g)% DV*
Saturated Fat1.8 g3.6 g18%
Trans Fat1.2 g2.5 g
Cholesterol3 mg6 mg2%
Monounsaturated Fat3.7 g7.3 g
Polyunsaturated Fat1.9 g3.7 g
Butyric acid (4:0)0.02 g0.04 g
Caproic acid (6:0)0.01 g0.03 g
Caprylic acid (8:0)0.01 g0.02 g
Capric acid (10:0)0.02 g0.05 g
Lauric acid (12:0)0.03 g0.06 g
Myristic acid (14:0)0.09 g0.18 g
Palmitic acid (16:0)1.03 g2.04 g
Stearic acid (18:0)0.51 g1.02 g
Palmitoleic acid (16:1)0.02 g0.04 g
Oleic acid (18:1)3.64 g7.20 g
Gadoleic acid (20:1)0.02 g0.03 g
Erucic acid (22:1)0.00 g0.00 g
Linoleic acid (18:2)1.67 g3.31 g
Linolenic acid (18:3)0.20 g0.39 g
Stearidonic acid (18:4)0.00 g0.00 g
Arachidonic acid (20:4)0.01 g0.01 g
EPA (20:5 n-3)0.00 g0.00 g
DPA (22:5 n-3)0.00 g0.00 g
DHA (22:6 n-3)0.00 g0.00 g
Minerals
NutrientPer 100 g (3.5 oz)Per 1 cup (198 g)% DV*
Sodium338 mg669 mg29%
Calcium63 mg125 mg10%
Iron1.0 mg2.0 mg11%
Potassium129 mg255 mg5%
Magnesium17 mg34 mg8%
Phosphorus112 mg222 mg18%
Zinc0.5 mg0.9 mg8%
Copper0.07 mg0.15 mg16%
Manganese0.24 mg0.47 mg20%
Selenium12.5 µg24.8 µg45%
Vitamins
NutrientPer 100 g (3.5 oz)Per 1 cup (198 g)% DV*
Vitamin Dno data
Vitamin A (RAE)no data
Retinolno data
Vitamin Cno data
Vitamin E (alpha-tocopherol)no data
Vitamin K (phylloquinone)6.4 µg12.7 µg11%
Thiamin (vitamin B1)0.18 mg0.35 mg29%
Riboflavin (vitamin B2)0.18 mg0.35 mg27%
Niacin (vitamin B3)1.2 mg2.3 mg15%
Pantothenic acid (vitamin B5)0.43 mg0.86 mg17%
Vitamin B60.06 mg0.12 mg7%
Folate (DFE)114 µg226 µg56%
Vitamin B120.16 µg0.32 µg13%
Choline27 mg53 mg10%
Other
NutrientPer 100 g (3.5 oz)Per 1 cup (198 g)% DV*
Ash1.30 g2.57 g
Alcohol (ethyl)no data
Caffeineno data

*DV = Daily Value, the FDA reference amount for adults (2,000 calories a day). It is not your personal need.

The USDA data has no value for this nutrient in Macaroni and cheese, from boxed mix.

Values are for the edible portion, without peel, bone or pit. The weight on your scale may include those parts.

Averages from analyzed samples and published sources. The food in front of you may vary.

Questions about Macaroni and cheese, from boxed mix

How many calories are in Macaroni and cheese, from boxed mix?

Macaroni and cheese, from boxed mix has 190 calories per 100 g (3.5 oz), according to the USDA. In 1 cup (198 g), that is 376 calories.

Where do the values for Macaroni and cheese, from boxed mix come from?

From the USDA FoodData Central, SR Legacy dataset (final release, April 2018). The values are averages compiled from laboratory analyses, published literature and calculations.

Do the values apply to the brand I buy?

Not necessarily. These are averages for generic foods. For packaged products, go by the label.

Similar foods

Data source

USDA FoodData Central, SR Legacy (final release, April 2018). FDC ID 173341: “Macaroni and cheese, dry mix, prepared with 2% milk and 80% stick margarine from dry mix”.

Data version: usdasr2018-b6d8398e.

About the sources