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Hamburger, plain (fast food): calories and nutrition facts

Values per 100 g (3.5 oz) of edible portion, according to the USDA.

297 cal per 100 g (3.5 oz)

This is a brand-name or restaurant product. The recipe may have changed since these data were compiled (SR Legacy ends in 2018).

Summary per 100 g

NutrientPer 100 g (3.5 oz)Per 1 sandwich (78 g)% DV*
Calories297 cal232 cal12%
Total Fat12.0 g9.4 g12%
Saturated Fat4.5 g3.5 g18%
Trans Fat0.5 g0.4 g
Cholesterol33 mg26 mg9%
Sodium331 mg258 mg11%
Total Carbohydrate31.5 g24.6 g9%
Dietary Fiber1.7 g1.3 g5%
Total Sugars4.9 g3.8 g
Protein16.5 g12.9 g26%
Vitamin D0.1 µg0.1 µg0%
Calcium62 mg48 mg4%
Iron3.1 mg2.4 mg13%
Potassium197 mg154 mg3%
Full nutrition table
Energy and water
NutrientPer 100 g (3.5 oz)Per 1 sandwich (78 g)% DV*
Calories297 cal232 cal12%
Energy (kJ)1,245 kJ971 kJ
Water38.5 %30.0 %
Macronutrients
NutrientPer 100 g (3.5 oz)Per 1 sandwich (78 g)% DV*
Total Fat12.0 g9.4 g12%
Total Carbohydrate31.5 g24.6 g9%
Dietary Fiber1.7 g1.3 g5%
Total Sugars4.9 g3.8 g
Protein16.5 g12.9 g26%
Fats
NutrientPer 100 g (3.5 oz)Per 1 sandwich (78 g)% DV*
Saturated Fat4.5 g3.5 g18%
Trans Fat0.5 g0.4 g
Cholesterol33 mg26 mg9%
Monounsaturated Fat4.8 g3.8 g
Polyunsaturated Fat1.7 g1.3 g
Butyric acid (4:0)0.00 g0.00 g
Caproic acid (6:0)0.00 g0.00 g
Caprylic acid (8:0)0.00 g0.00 g
Capric acid (10:0)0.01 g0.01 g
Lauric acid (12:0)0.01 g0.01 g
Myristic acid (14:0)0.28 g0.22 g
Palmitic acid (16:0)2.43 g1.90 g
Stearic acid (18:0)1.56 g1.22 g
Palmitoleic acid (16:1)0.32 g0.25 g
Oleic acid (18:1)4.33 g3.37 g
Gadoleic acid (20:1)0.04 g0.03 g
Erucic acid (22:1)0.00 g0.00 g
Linoleic acid (18:2)1.50 g1.17 g
Linolenic acid (18:3)0.13 g0.10 g
Stearidonic acid (18:4)0.00 g0.00 g
Arachidonic acid (20:4)0.02 g0.02 g
EPA (20:5 n-3)0.01 g0.00 g
DPA (22:5 n-3)0.01 g0.01 g
DHA (22:6 n-3)0.00 g0.00 g
Minerals
NutrientPer 100 g (3.5 oz)Per 1 sandwich (78 g)% DV*
Sodium331 mg258 mg11%
Calcium62 mg48 mg4%
Iron3.1 mg2.4 mg13%
Potassium197 mg154 mg3%
Magnesium27 mg21 mg5%
Phosphorus134 mg105 mg8%
Zinc2.5 mg2.0 mg18%
Copper0.12 mg0.09 mg10%
Manganese0.36 mg0.28 mg12%
Selenium20.3 µg15.8 µg29%
Vitamins
NutrientPer 100 g (3.5 oz)Per 1 sandwich (78 g)% DV*
Vitamin D0.1 µg0.1 µg0%
Vitamin A (RAE)9 µg7 µg1%
Retinol8 µg6 µg
Vitamin C0.0 mg0.0 mg0%
Vitamin E (alpha-tocopherol)0.38 mg0.30 mg2%
Vitamin K (phylloquinone)4.9 µg3.8 µg3%
Thiamin (vitamin B1)0.32 mg0.25 mg21%
Riboflavin (vitamin B2)0.36 mg0.28 mg22%
Niacin (vitamin B3)5.6 mg4.4 mg27%
Pantothenic acid (vitamin B5)0.53 mg0.41 mg8%
Vitamin B60.21 mg0.17 mg10%
Folate (DFE)100 µg78 µg20%
Vitamin B120.89 µg0.69 µg29%
Choline34 mg27 mg5%
Other
NutrientPer 100 g (3.5 oz)Per 1 sandwich (78 g)% DV*
Ash1.52 g1.19 g
Alcohol (ethyl)0.0 g0.0 g
Caffeine0 mg0 mg

*DV = Daily Value, the FDA reference amount for adults (2,000 calories a day). It is not your personal need.

Values are for the edible portion, without peel, bone or pit. The weight on your scale may include those parts.

Averages from analyzed samples and published sources. The food in front of you may vary.

Questions about Hamburger, plain (fast food)

How many calories are in Hamburger, plain (fast food)?

Hamburger, plain (fast food) has 297 calories per 100 g (3.5 oz), according to the USDA. In 1 sandwich (78 g), that is 232 calories.

Where do the values for Hamburger, plain (fast food) come from?

From the USDA FoodData Central, SR Legacy dataset (final release, April 2018). The values are averages compiled from laboratory analyses, published literature and calculations.

Do the values apply to the brand I buy?

Not necessarily. These are averages for generic foods. For packaged products, go by the label.

Similar foods

Data source

USDA FoodData Central, SR Legacy (final release, April 2018). FDC ID 170693: “Fast foods, hamburger; single, regular patty; plain”.

Data version: usdasr2018-b6d8398e.

About the sources